For Caterers & Events

The dessert course,
for the caterer who does everything else.

Stations · Trays · Plated · Custom Event Menus

For Caterers

You run the event. We bring dessert.

A caterer's kitchen is built for the main course; dessert is where an outside bakery earns its place. Since 1979 our family has supplied Los Angeles caterers and event venues with the sweet end of the night — dessert stations, tiered trays, mini assortments, plated individuals and whole cakes — packed to move from your truck to the table.

Everything is made to order and chosen by name from one catalog, so the proposal you send the client is the tray that shows up.

What Caterers Order

By event type.

Weddings & galas

Dessert stations and tiered trays of petits fours, mini cheesecakes, macarons and mini tarts; a centerpiece cake if wanted. See stations & trays.

Corporate & studio events

Boxed minis, branded cookies and petits fours, individual desserts for plated lunches and dinners.

Plated dinners

Mousse domes, lava cakes, panna cotta and cheesecake slices from 10" rounds — plate in one motion. See banquet desserts.

Custom event menus

A themed dessert menu developed with you and sampled before the date; custom flavors quoted per event.

Dessert Stations & Trays

Venue Partners

Become a venue's approved dessert vendor with us.

If you work with venues that keep an approved-vendor list, we'll support the referral — one catalog, one contact, delivery the morning of.

For Venues

Dietary Without a Separate Table

Vegan and gluten-free, on the same tray.

A full vegan mini line and gluten-free options made to look like the rest of the station.

From the 2026 Catalog

Pick by name. Order by 11am.

Station and plated favorites caterers order most.

Petit Fours — wholesale dessert, Paris Bakery Los AngelesPetit FoursMini Fruit Tart — wholesale dessert, Paris Bakery Los AngelesMini Fruit TartMini Opera — wholesale dessert, Paris Bakery Los AngelesMini OperaMacarons — 9 Flavors — wholesale dessert, Paris Bakery Los AngelesMacarons — 9 FlavorsChocolate Mousse Dome — wholesale dessert, Paris Bakery Los AngelesChocolate Mousse DomeMini Strawberry Cheesecake — wholesale dessert, Paris Bakery Los AngelesMini Strawberry CheesecakeTriple Berry Cake — wholesale dessert, Paris Bakery Los AngelesTriple Berry CakeMini Chocolate Éclair — wholesale dessert, Paris Bakery Los AngelesMini Chocolate Éclair

Browse the full 2026 Catalog

Questions

Questions buyers ask us.

Do you supply wholesale desserts to caterers in Los Angeles?

Yes. Paris Bakery LA supplies Los Angeles caterers and event venues with dessert stations, tiered trays, mini assortments, plated desserts and whole cakes — every flavor available mini, individual or whole. Family wholesale bakery since 1979.

How do I order for an event?

Send the date, guest count and the style of service. We size the assortment, sample if it's a new menu, confirm counts, and deliver by our own drivers the morning of the event. Regular catalog items can be added by 11am for next-morning.

Can you match a client's theme or colors?

Yes. We develop themed minis and custom flavors, sample them with you, and produce them for the date. Branded cookies and petits fours are available for corporate events.

What's the minimum for a catering order?

The order minimum is $350 per order. Delivery is quoted by route across the LA metro, Long Beach and Orange County.

Read the full FAQ →

Request a Consultation

Let's talk about your kitchen.

Tell us what you're looking for. We'll develop a sample to your specification — you taste and approve before we ever bake the run.

$350 order minimum · Delivery quoted by route · Order by 11am for next-morning delivery

Or reach us directly — hello@parisbakeryla.com · 213.214.BAKE (213-214-2253) · @parisbakeryla
3625 Tweedy Blvd, South Gate, CA 90280